AGP Wire

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Crazy Hibachi Catering is taking hibachi service out of restaurants and into homes, parks and event spaces with mobile, on-site cooking for private gatherings.

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Squeaky Wheel Restaurant Marketing is rolling out branding agency services tailored to Houston restaurants and catering businesses, aiming to help them create more consistent identities across menus, websites, signage and digital channels.

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Feeding Pets of the Homeless is asking donors in Colorado, California and Nevada to help fill vehicles with pet food and supplies before its Fill a Vehicle campaign ends Oct. 31. Donations will support local groups serving people experiencing…

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Emily Abe, founder and senior human resources consultant of Thistle HR Consulting in Wixom, Michigan, is being spotlighted for helping small and mid-sized businesses manage compliance, culture and employee issues without an in-house HR team.

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Spicy Organic is pointing shoppers and food makers to annatto as the FDA moves to phase out several petroleum-based dyes by the end of 2026. The USDA Certified Organic spice company says the seed-based color is already approved, widely used and…

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A 2026 industry overview spotlights Ningbo Linhua Plastic Co., Ltd. and nine global packaging companies as food buyers navigate tighter compliance rules, material choices and packaging performance requirements.

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Bamboo Forever is highlighting its certified disposable catering kit manufacturing as it meets buyers at the 140th Canton Fair in Guangzhou, China, from Oct. 23 to Oct. 27. The pitch centers on faster design turnaround, a four-stage quality system…

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eHACCP.org says Hazard Analysis and Critical Control Points remains the core of major GFSI-recognized food safety certification schemes as standards, regulations and audits continue to change.

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The outsourced customer care services market is projected to exceed $115 billion by 2030 as companies push harder on customer experience, AI-driven support and operational efficiency.

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Thirty fast-growing British food and drink brands showcased products at SIAL Paris from Oct. 17-21 as the UK pushes toward a £35 billion export target by 2035. The event connected exporters with international buyers and highlighted the role of…

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Thirty fast-growing British food and drink brands met international buyers at SIAL Paris as the sector works toward £35 billion in exports by 2035. The showcase highlighted innovation, France’s role as a key market and the UK’s push to win more…

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The Business Research Company projects the global maritime freight transport market will exceed $529.3 billion by 2030, driven by stronger trade, port upgrades and digital shipping tools.

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HatchMatch Group has broadened its poultry marketplace to connect project planning, equipment sourcing and managed international trade in table eggs, poultry meat and processed egg products.

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Seven Medicine TCM Healing Clinic has earned the 2026 Quality Business Award for Best Acupuncture in Rochester, Minnesota, marking its third straight year receiving the honor.

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The Business Research Company says the global food safety thermometer market is growing on tighter food safety rules, more foodborne illness awareness and demand for connected kitchen devices.

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The food festival insurance market is expanding as more large-scale culinary events draw bigger crowds, more vendors and higher liability risk.

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PRODECA will host an invite-only Catalan Holiday Market on Oct. 27 in Midtown Manhattan for New York importers, distributors, retail buyers and HORECA professionals.

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China’s frozen vegetable exports climbed to about $1.55 billion in 2024, and buyers are focusing more on IQF processing, cold-chain control and traceable specifications.

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Drone as a Service has opened its first public grand opening site in Mesa, Arizona, giving local businesses access to drone surveying, mapping and inspection services.

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Central Coast BBQ Cleaners is offering mobile barbecue grill cleaning and repair services in Santa Clara, Santa Cruz, Monterey, and San Luis Obispo counties.